Pahadi SoyaBean Dal (White Beans) Bhatt Daal | The Village Naturals
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Pahadi SoyaBean Dal (white beans) is mainly grown in Uttarakhand‘s villages. It has a special demand in the market. Many pahadi dishes are prepared with soyabeen dal. Apart from this, it is now being used to make soy sauce, momo chunks, and Nutrella as well. It contains essential nutrients along with proteins and vitamins.

 

The Village Naturals provides you with the best natural organic pahadi soyabeen dal (white beans) sourced from the highlands of Uttarakhand.

Pahadi SoyaBean Dal (White Beans) Bhatt Daal

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SKU: 0024
PriceFrom ₹141.00
    • White soyabean dal is rich in proteins and a good source of both carbs and fats.
    • White Soyabeen Dal contains a range of nutrients, including vitamins, minerals, and beneficial plants, including isoflavones.
    • It is a good source of fibre that lowers cholesterol.
  • All orders are subject to product availability. If an item is not in stock at the time you place your order, we will notify you and refund you the total amount of your order using the original method of payment.

     

    ​Delivery Time

    An estimated delivery time will be provided to you once your order is placed. Delivery times are estimates and commence from the date of shipping rather than the date of order.

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